Description
These homemade bagel bites take miniature store-bought bagels and turn them into bite-sized pizza snacks. They are layered with rich pizza sauce, melty cheese, and whatever toppings you’re craving.
Ingredients
Units
Scale
- 12–15 small bagels
- 12 oz jar pizza sauce
- 1 cup Mozzarella cheese
- 1 cup cheddar cheese
- 1 tbsp fresh oregano, minced
- 2 tsp onion powder
- 2 tsp garlic powder
- 10–12 slices of pepperoni
Instructions
- Preheat oven to 400ºF.
- Slice bagels and press in the inside of the bagels with the back of a spoon or with your fingers to create divots for your sauce.
- Mix together onion powder and garlic powder in a bowl. Cut pepperoni into small pieces.
- Spread a thin layer of sauce (1-2 tsp) in each bagel round. Season with a sprinkling of onion powder, garlic powder, and fresh oregano leaves.
- Top each bagel with cheese and toppings of choice. We chose to stick with classic cheese and pepperoni.
- Bake for 10-15 minutes until crispy and golden on the edges. Let them cool for 5minutes before serving.
- Prep Time: 10 minutes
- Cook Time: 15 minutes